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I spent this past snowy Sunday cooking in the kitchen for the week. Here are my simple recipes:


Potato and Carrot Tots (from Skinnytaste)

Cabbage and Dill Salad


Persian Cucumbers with Smoked Salmon and Capers

Greek Yogurt with Peach Jam and Sliced Almonds


Summer Roll Bowl with Miso Honey dressing*

*My version has added mushrooms and a different dressing

Chicken, Cheddar, and Golden Delicious Apple Sandwich Continue reading “Meal Plan: 12/11/2016”